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The Diploma in Hospitality Institutional Management is a comprehensive programme designed to equip students with the knowledge and practical skills necessary to excel in the dynamic hospitality and institutional management sectors. This programme focuses on providing students with a strong foundation in hospitality operations, institutional management principles, customer service excellence, and the ability to effectively manage resources and personnel within diverse institutional settings. Students will learn about food and beverage management, lodging operations, event planning, and the specifics of managing hospitality services within institutions like hospitals, schools, and corporate environments. The programme also emphasizes ethical practices, sustainability, and the importance of adapting to the ever-evolving needs of the industry.
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