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The Bachelor of Technology in Institutional Hospitality Management (BTech IHM) is a comprehensive programme designed to equip students with the knowledge, skills, and practical experience necessary to excel in the dynamic and growing hospitality industry, particularly within institutional settings such as hotels, resorts, restaurants, catering companies, educational institutions, healthcare facilities, and corporate environments. The programme focuses on the core principles of hospitality management, including food and beverage management, lodging operations, event planning, customer service, and financial management, while also addressing the unique challenges and opportunities presented by institutional settings. Students will learn to effectively manage resources, optimize operations, ensure quality service delivery, and create memorable experiences for guests and clients. The curriculum integrates theoretical concepts with hands-on training, industry internships, and case studies to provide students with a well-rounded education that prepares them for leadership roles in various sectors of the hospitality industry.
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