bsc food clothing

The BSc Food and Clothing programme is a multidisciplinary programme designed to provide students with a comprehensive understanding of the science, technology, and business aspects of the food and clothing industries. The programme integrates principles from food science, nutrition, textile science, fashion design, and management to equip graduates with the skills and knowledge needed to address the challenges and opportunities in these dynamic sectors. Students will learn about food processing, preservation, and safety; textile production, design, and marketing; and the nutritional and social implications of food and clothing choices. The programme emphasizes innovation, sustainability, and ethical practices, preparing graduates to contribute to the development of a vibrant and responsible food and clothing industry in Ghana and beyond.