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The BSc Fisheries Economics and Management programme is designed to equip students with the knowledge and skills needed to sustainably manage and utilize fisheries resources. It combines principles of economics, ecology, and management to address the complex challenges facing the fisheries sector in Ghana and globally. Students will learn about fish biology, aquaculture, fisheries economics, resource management, policy development, and sustainable fishing practices. The programme emphasizes both theoretical understanding and practical application through fieldwork, data analysis, and case studies. Graduates will be prepared to contribute to the sustainable development of the fisheries sector, ensuring food security and livelihoods for coastal communities.
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