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The BSc Aquaculture Management programme provides students with a comprehensive understanding of the principles and practices of sustainable aquaculture. This interdisciplinary programme integrates biological, environmental, and economic aspects of aquatic farming, equipping graduates with the knowledge and skills to manage and improve aquaculture operations. Students will learn about fish and shellfish biology, nutrition, breeding, disease management, water quality, and the environmental impacts of aquaculture. The programme emphasizes hands-on training, research, and industry engagement to prepare graduates for successful careers in the aquaculture sector.
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