bsc animal science and fisheries

The BSc Animal Science and Fisheries programme is a multidisciplinary course designed to provide students with a comprehensive understanding of animal biology, production, health, and sustainable management of aquatic resources. It integrates principles of animal science with fisheries management, aquaculture, and aquatic ecology, preparing graduates for diverse roles in agriculture, conservation, and related industries. Students will learn about animal nutrition, genetics, breeding, disease management, and welfare, as well as fish biology, aquaculture techniques, and fisheries resource management. The programme emphasizes practical training and research, enabling students to apply their knowledge to real-world challenges in animal production and fisheries sustainability.