bsc agricultural biotechnology

The BSc Agricultural Biotechnology programme is an interdisciplinary field that combines principles of biology, chemistry, and genetics with agricultural practices to improve crop production, enhance nutritional value, and develop sustainable farming methods. Students will learn to apply biotechnological tools and techniques to address challenges in agriculture, such as pest resistance, drought tolerance, and increased yields. The programme covers topics including plant and animal genetics, molecular biology, tissue culture, genetic engineering, bioinformatics, and agricultural science. Students will gain hands-on experience in laboratory settings and field trials, preparing them for careers in agricultural research, development, and industry.