bachelor of dietetics

The Bachelor of Dietetics programme is a comprehensive course of study focused on the science of food, nutrition, and their impact on human health. It explores the principles of nutrition through the lifecycle, the biochemical and physiological aspects of nutrient metabolism, and the role of diet in the prevention and management of disease. Students learn to translate scientific knowledge into practical dietary advice for individuals and communities. The programme emphasizes evidence-based practice, critical thinking, and effective communication skills necessary for promoting healthy eating habits and improving public health outcomes. This includes study of food science, microbiology, and chemistry in order to ensure a robust knowledge base for providing dietary counseling.